B.C. fruit growers worry lack of workers due to COVID-19 will lead to produce shortage

Although the federal government hasdesignated temporary foreign farm workers an essential service and exempted them from COVID-19 border closures, some B.C. farmersare worried there will not be enough hands to help with this year's harvest.

Glen Lucas, general manager of the B.C. Fruit Growers' Association, says about4,500 migrant workers are needed every year to work Okanagan fields and orchards. Many of those workers come from Mexico and the Caribbean, and while they are permitted to come into Canada during the virus pandemic, Lucas said the logistics of getting them here is a challenge.

Lucas said those workers will have to be flown by charter plane because of border closures and reduced airline service, and he worries thatcould mean reduced numbers or delayed arrivals.

"That is something we are working onand it takes time to put in place," Lucas toldCBC's Daybreak South host Chris Walker on Wednesday.

Lucas also expectssome of those workers will choose to stay home with their families during the coronavirus pandemic.

"The sense that I have is that we will not have enough," said Lucas.

Domestic help also down

He is also worried that farmers will not be able to rely on the regular influx of backpackers, primarily from Quebec,that flood the region in the summer looking for picking work.

According to Lucas, there are roughly 1,500 Qubcois pickers whoarrive annuallyand about 1,500 backpackers whocome from elsewhere whowill not be able to come to B.C. if they usually do so on a travel visa.

An association employee has been surveying Qubcois pickers to see if they are planning to return this year, and Lucas said it looks like many plan to skip this season, which starts in June with the cherry harvest.

DavidGeen, who owns a cherry orchard, says he's not in an emergency position yet, but he knows other farmers for instanceasparagus producers who are already feeling the pinch.

"The government's really encouraging people to stay home and not come to work, so that does make it difficult in that environment to recruit people," Geen said. "If this was happening, you know, in June right ahead of harvest, that would be very, very worrisome."

Lucas said the worker shortage will undoubtedly impact how much produce makes it to consumers this year.

"If we are short 10 per centof workers, there will be 10 per cent less harvest," he said.

Lucas said the association is still working with government officials to finalize health protocols for temporary foreign workers who do decide to come to Canada.

If you have a COVID-19-related story we should pursue that affects British Columbians, please email us at impact@cbc.ca.