$6M food bank donation has charities cheering

With an almost 40 per cent increase in the number of clients this year, a $6 million donation from Shaw CommunicationsCEOBrad Shaw couldn't come at a better time for the Calgary Food Bank.

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James Stauch, director of the institute for community prosperity at Mount Royal University, says it comes at a time of increased costs for many.

"We're seeing a rise in the unaffordability of food generally across the board, and part of that has to do with the low dollar,"Stauch said.

He says although charitable organizations often compete for support, addressing hunger has widespread impact.

Thisdonation is significant enough that it has other charities cheering as well.

"It warms all of our hearts to think that there are those out there that, regardless of economic situations, they will make sure that no child goes without, that no child falls through the cracks, and that everybody has food on the plate," said Janeen Webb, director of donor relations with Inn from the Cold.

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Webb says although cash donations to Inn from the Cold have dropped off this year, clients there directly benefit from donations made tothe Calgary Food Bank.

That's a sentiment echoed by Carlene Donnelly, the executive director of the Calgary Urban ProjectSociety (CUPS), which partners with the food bank.

"I'm always incredibly thrilled to see anyone get that kind of hand-up," she says about the donation.

Shaw also donated $3 million to the Edmonton Food Bank.