Wildrose leader apologizes for XL beef tweet - Action News
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Wildrose leader apologizes for XL beef tweet

Wildrose Party Leader Danielle Smith's response to a Red Deer resident's tweet questioning whether tainted XL Foods meat could be saved to feed the poor instead of being sent to a landfill has put the Alberta politician on the defensive.

Alberta's Danielle Smith apologized for agreeing with comment that recalled beef could feed hungry

XL Twitter comments spark debate

12 years ago
Duration 2:15
Alberta's Wildrose Party leader was apologizing today after a tweet about recalled meat.

Wildrose Party Leader Danielle Smith's response to a Red Deer man's tweetquestioning whether tainted XL Foods meatcould be saved tofeed the poorinstead of being sent to a landfill has put the Alberta politician on the defensive.

Smith said she made a mistake and has learned a lesson about social media.

Hundreds of tonnes of therecalled beef were dumpedin a Brooks, Alta., landfill over the weekend. The meat is fromthe beef processing plant, which isat the centre of anE. coli scarethat involved more than 1,800 products.

On Sunday, Ray Yechtel's tweet asked Smith, "Is there no way to cook it [the meat] so its safe and feed the hungry?"

Smith responded, saying, "I agree. We all know thorough cooking kills E. coli. What a waste."

The tweet from the leader of Alberta's Official Opposition, Danielle Smith of the Wildrose Party. (Twitter)

The onlinecomment sparked a lot of talk, with many accusing Smith of suggesting the tainted beef should be fed to the homeless.

Alberta NDP Leader Brian Masontweeted that hes appalled a public official would suggest feeding tainted meat to Albertans living in poverty.

Alberta NDP Leader Brian Mason responded to Danielle Smith's comment on the social networking platform. (Twitter)

Smith told CBC News that isn't what she meant.

"That's what he said," said Smith, referring to Yechtels tweet.

"My comments were focused in on whether or not you could actually kill this bacteria by cooking it properly and whether that was sufficient. But you know, we have to defer to [the Canadian Food Inspection Agency]. They're the regulator; they made the decision that you couldn't safely do that, so they did not certify the beef."

Smith said she now realizes it isn't always possible to fully explain yourself in 140 characters on Twitter.

She said sheis disappointed the meat cant be salvaged, and would purchase recalled meat if it were approved for sale.

"Looks like the CFIA is making a different decision and that's how it goes. That's a lot of product that unfortunately goes to waste. But that's what they have determined we have to do to move on. I think we accept that."