Easing of pandemic restrictions brings change, disappointment to N.S. businesses

The easing of some pandemic restrictions announced Wednesday meansbig changes for some Nova Scotia businessesas they prepare to reopen, and disappointment for others whose doors will stayclosed into the new year.

At the Stubborn Goat Gastropub in Halifax, the business model hasswitched to takeout and delivery.

The downtown eatery made the change when the provincial government announced Nov. 24that restaurants and pubs in the Halifax area and parts of Hants County would have to close to in-person dining as COVID-19 cases started ramping up.

At the time, the closures were expected to last for two weeks. This week, however, those restaurants and pubswere told to keep their dining rooms closed until Jan. 10.

By the time that update came, employees at the Stubborn Goat had alreadystrung lights and garland forthe festive season in hopes ofreopeningtheir doorsbefore Christmas.

"We had decorated for the holidays in the hope of welcoming people into our hospitable environment," said Joe McGuinness,the co-owner of the Legendary Hospitality Group. "That's what we do, we're in the hospitality industry."

McGuinness's hospitality group owns three restaurants in Halifax: Stubborn Goat, Antojo Tacos and Tequila, and Durty Nelly's. Together, they employabout 175 people in the winter season, but currently the staffing is between 15 and18 people.

Restaurants outside of the Halifax Regional Municipality and parts of HantsCounty can stay open for dine-in, but must stop service by 10 p.m. and close by 11 p.m.

McGuinness saidhe trusts the provincial government is trying to make the best possible decisions to contain the spread of COVID, but suggestedmore advance information would be helpful.

"It's certainly a disappointment. We do not have access to all the data that the Department of Health and the government has," he said.

"You know, if the government could maybe share with us what that epidemiology forecast might look like, which would give us an indication that we might be opening."

He encouragedpeople to support restaurants through takeout, delivery, or buying gift cards during what would otherwise be a busy season. He said the national industry association, Restaurants Canada, believes approximately 10 per cent of restaurants may not survive the pandemic.

Gyms preparing to reopen

While some restaurants and pubs in Nova Scotia are required to remain closed to in-person dining, the government announced this week that all fitness and recreational facilities will be able to reopen.

Across the province, thosefacilities must operateat 50 per cent capacity.Masks must be worn while not exercising and three metres of distance must be maintained when performing high-intensity workouts.

Karlee Handy, the head trainer at the gym F45 Mumford, said sheneeds toreset the room to comply with the restrictions.

"We have to do quite a bit, because currently our room is set up for six feet between stations, so we're going to have to increase that to 10feet," she said.

"So quite a few things to do in the next couple of days."

The restriction changes take effect Monday.

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