Former fisherman 'milking' starfish for use in cosmetics

Stephen Stewart begins his day at Tracadie wharf delving deeper into the unique endeavour he's been working on since the spring.

The former mussel fisherman travels from port to port these days, collecting fluid from starfish for the cosmetics industry.

"If they lose an arm, they grow a new one. If you break a starfish in two, it becomes two starfish. So it's all about the regeneration fluid that's inside the starfish," he explained.

After he's done, the five-armed echinoderms are returned to the ocean.

"One of the growers told me he feels like a dairy farmer," said Stewart. "He watched them being milked. It felt like they were his, only now they're back in the wild."

Out and then back in again

Stewart's workspace is housed inside a mobile trailer. His staff gently transfer the starfish from saltwater holding tanks,onto a wide conveyor belt, and into the stainless-steel extractionequipment.

It's this fluid that scientists are studying in the hopes of learning more about the creatures incredible ability to regenerate their limbs

The gear gently holds the starfish vertical, as some of its body fluids drip into a collecting tray.The clear fluidis triple filtered, then frozen and shipped to Quebec for processing.The starfish are returned to salt water.

"You take a little fluid out of them. They go back out in the water. It's only a matter of days and they're back 100 per cent again," said Stewart.

Starfish are considered a pest toP.E.I.'s multi-million dollar mussel industry.They arepredators of shellfish that attack and eat cultured mussels.

Fishermen routinely find starfishclinging to their mussellines when they are hoistedfrom the water for harvest.

P.E.I. sole supplier

P.E.I. is the sole supplier of starfish fluid to the Quebec company that uses it in cosmetics.

"P.E.I. is a leader in the mussel industry," said Patrice Dionne, chief executive officer of Innovactiv, based inRimouski, Que."We are just at thebeginningof something that we think can be very big."

The companyis marketing their cosmetic ingredient under their brand name "Juventide," which it says can be used in anti-aging makeup and skin care.

The equipment Stewart useskeeps count of each and every starfish that comes down the line. He's aiming to milk 100,000 before the season's out. Because they're returned to the ocean, there's a chance some of his starfish may be back on the line next year.

"We thought we'd try marking some, to see," said Stewart. "But there's millions out there."

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