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Toronto

Crews begin work on CafTO patios as city prepares to bring back popular program

Crews are setting up plastic pylons, safety barrels and concrete barriers across Toronto on Saturday as the city prepares to bring back a popular program that allows restaurants to expand patio space.

Program will allow restaurants to expand patio space once outdoor dining is permitted again

CafeTO
A city worker moves two orange plastic pylons onto a Toronto curb lane. CafTO will support more than 1,000 restaurants this summer as the COVID-19 pandemic continues, the city said Saturday. The program enables restaurants to offer outdoor dining on curb lanes and on sidewalks. (Robert Krbavac/CBC)

City workers were outacross Toronto on Saturday, setting up pylons, barrels and barriers as they began work on a popular program that allows restaurants to expand patio space.

CafTOis expected tosupport more than 1,000 restaurants this summer, the city said in a news release on Saturday. The program enables restaurants to offer outdoor dining on sidewalks and curb lanes and it lets patrons eat outside during the pandemic while they maintain physical distance.

Mayor John Tory saidcrews are workingaround the clock to ensure the CafTO patios are createdin time for when they are allowed to open. Outdoor dining is prohibited in Toronto while the provincial stay-at-home order remains in effect.

"The CafTO program is very popular and there is enormous demand for the expanded outdoor dining space it can provide restaurants," Tory said in the release.

"Restaurant owners can be confident that this outdoor space will be ready for them to safely welcome customers as soon as health orders allow."

The city said it decided to proceed with CafTO installations this weekend after it consulted Toronto Public Health and considered the "significant impacts" of provincial restrictionsonthe restaurant and bar industry.

This weekend, crews are expected to createCafTO curb lane locations at 73 locations to support 105 restaurants. The city said crews are followingtraffic plans as they install the safety equipment.

"Installations were scheduled to begin today and are moving ahead as planned to ensure there will be no delay for participating CafTO restaurants when outdoor dining is permitted," the city said in the release.

A black and orange safety barrel stands on a Toronto street. It is part of a CafTO curb lane location. This weekend, crews will install CafTO curb lane locations at 73 locations to support 105 restaurants. (Robert Krbavac/CBC)

The city said it plannedto set up 14 curb lane closures along Ossington Avenue on Saturday and the closures will support 26 restaurants and one public parklet. This BIA will have the most installations this weekend.

CafTObringing 'renewed energy' to Ossington, officialsays

Meg Marshall, manager of the Ossington Business Improvement Area, said businesses on the 700-metre strip are holding steady as best they can, but times are not good. The BIA represents more than 190 businesses on Ossington Avenue from Dundas Avenue West to Queen Street West.

"The hope of CafTObrings some renewed energy and some renewed positivity to the street, knowing that there's an end in sight. Obviously, we have to wait for the provincial restrictions to lift. And when it's safe to do so, then we can all dine outside again," Marshall said on Saturday.

"It's really important that this program be run and be run successfully. We are doing our best to make it as smooth and as seamless as possible."

Marshall said the installation ofCafTOpatios can be challenging because businesses that are not restaurants still need access to their storefronts. "There isa lot of moving parts," she said.

But Marshall said buildingthe patios now means restaurants will be ready to go when restrictions ease. "As soon as the province flips the switch, then the patios canjust set up and get going," she added.

A woman looks past the camera.
Meg Marshall, manager of the Ossington BIA, says: 'The hope of CafTO brings some renewed energy and some renewed positivity to the street, knowing that there's an end in sight.' ( Robert Krbavac/CBC)

In all, the city has approved about 800 restaurants for curb lane caf locations and 325 restaurants for sidewalk cafes. The locations that are being set up this weekend are both inside and outside BIAs.

The city said it has at least one CafTO applicant from 70 different BIAs in Toronto. It has approved 125 restaurants outside of BIAs forCafTO. About 30 per cent of restaurants that have requested curb lane cafs are new to the program and did not have a curb lane caf in 2020.

Through the program, the city reallocates public right-of-way on Toronto streets for use by restaurants and bars that have registered and been approved.

Dana Kerbel, owner of the Gull and Firkin Pub, 1943 Queen St E., said adding outdoor patio space last year was vital to the survival of her business.

"It really saved us. It really did. I was very grateful to be able to have that last summer. So same again. And If we can extend it and put up two or three extra tables, even better," Kerbel said.

Space will allows restaurantto generate revenue, city says

Once curb lane locations are installed, restaurant owners and operators must ensure the areas are not used by the public to congregate, sit or dine outsidewhile outdoor dining remains prohibited, the city said.

When provincial orders are eased to allow for outdoor dining, registered and approved restaurants will be permitted to set upsidewalk cafs as soon as possible, the city added.

CafTO was launched last summer by the city to provide help to restaurants and bars.

When outdoor dining was permitted, the program helped hundreds of restaurant and bar operators by allowing themto open patios in curb lanes and along sidewalks, expand them as needed and use theadditional space outside for physical distancing. The space helped restaurants togenerate much-needed revenue, the city said.

The city said crews will continue to set up CafTO curb lane installations in the coming weeks overnight and during the day.

With files from Jasmin Seputis