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Toronto

How GTA residents support low-income families while encouraging others to do the same

For Boniface Fung, a Toronto father who volunteered at Daily Bread Food Bank's annualspring sort, helping out with the drive offers more than anopportunity to giveback to the community it's also alesson for his family.

Daily Bread Food Bank volunteers expected to sort 40,000 pounds of food Saturday

Volunteers sort through thousands of pounds of food at the Daily Bread Food Bank's 2019 spring drive. (Christopher Mulligan/CBC)

For Boniface Fung, a Toronto father who volunteered at Daily Bread Food Bank's annualspring sort on Saturday, helping out with the drive offers more than anopportunity to giveback to the community it's also alesson for his family.

"I want to teach my kids how fortunate we really are in life, that we have food to eat, but unfortunately there's a lot of people who aren't as fortunate as us," he said.

And that lesson seems to have resonated with his daughter.

"We're really fortunateto have all these things, to be able to have food," Natalie Fung said. "To the poor, they're luxuries."

Take a look at some of the photos captured as hundreds of volunteers helped out at Saturday's drive.

Fung and his daughters were justa few of the more than 200volunteers to turn up at the drive on Saturday, which took place inthe warehouse of the Daily Bread Food Bank, located near New Toronto Street and Dwight Avenue.

About 40,000 pounds of food donations were sorted, and will all be given to Toronto residentsfacing food insecurity.

The Fung family in action at the spring sort. (Christopher Mulligan/CBC)

Food needs to last to Thanksgiving Day, CEO says

Food insecurity and the need for helpsurges during the months leading up to summer, Daily Bread CEONeil Hetheringtonsays, as low-income families prepare for a pause inbreakfast and school nutrition programs.

"So you have, say, a single-parent family, who has additional meals they need to supplement at a time where the food bank is lowest in terms of what's on the shelf," he told CBC Toronto.

Daily Bread CEO Neil Hetherington says the food bank fell short of their goal to raise $1 million at this year's spring drive. (Christopher Mulligan/CBC)

Hetherington said the spring drive is especially important because the food bank needs to be sufficiently suppliedfor the months ahead.

"We're anxious at this time of year to make sure we stock up really until Thanksgiving," he said.

Although Hetheringtonand his team had a goal of raising $1 million for the spring drive, he says they've only reached about $600,000.

Despite falling short of their goal, he says seeing families coming out to volunteer year after year has been the inspiring.

'We've just enjoyed giving back'

Among those families are Nicole Lindoand her 16-year-old son who volunteer every year at Easter, Thanksgiving and Christmas.

Theystarted about five years ago, and have no plans of stopping.

"We've just enjoyed giving back," Lindo said.

Joshua Lindo, 16, was volunteering at the Daily Bread Food Bank as part of his mandatory high school volunteer hours. He has since exceeded those hours, but has no plans of stopping. (Christopher Mulligan/CBC)

Her son, Joshua Lindo, is in high school, and says it's the responsibility of community members to help those in need.

"If part of your community needs help, if we have the ability to help them, that's what we should do," he said.

With files from Christopher Mulligan