Contributor

Andy Bellatti

Registered dietitian; Strategic Director of Dietitians For Professional Integrity

Andy Bellatti, MS, RD, is a Las Vegas-based dietitian who approaches nutrition from a whole-foods, plant-centric framework. He also takes a strong interest in food politics, nutrition policy, and deceptive food industry marketing tactics. He is the creator of Dietitians for Professional Integrity , a group that advocates to eliminate Big Food sponsorships in the Academy of Nutrition and Dietetics. Follow Andy on Twitter to keep up with the latest nutrition and food politics news.

January 15, 2015

Orthorexia Isn't Healthful; Neither Is the Standard American Diet
December 17, 2014

Think a Soda Tax Is Regressive? Try Diabetes
October 13, 2014

The High Cost Of Sitting Down With Industry
September 30, 2014

Processed Feud: How the Food Industry Shapes Nutrition

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August 23, 2014

Why The Makers of Animal Growth Hormones Shouldn't Control the Hunger Debate
April 30, 2014

Nutrition Label 2.0: Bigger, Bolder, Better
April 21, 2014

Marketing Masquerading as Science
April 21, 2014

Front Groups: Big Food's Behind-The-Scenes Strategy
March 26, 2014

Box Tops Help Big Food's Bottom Line
March 10, 2014

Yes, You Can Lose Weight Eating Nothing But McDonald's, But That's Not the Point
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